Wednesday, 27 October 2010

Creamy Chicken Spaghetti

Sorry folks...No pictures for this one! This is an absolutely delicious recipe, and as easy as anything. Got it from "Best Recipes" of course!

Spaghetti of choice
Chicken breast fillets cut into bite-size.
2 tspns crushed garlic
4 tblspns Soy sauce
1 tblspn sweet chilli sauce
1x300mls bottle thickened cream
125 g butter
Grated Parmesan cheese

Boil Spaghetti and drain.
Cook chicken in frypan with garlic, soy sauce and sweet chilli sauce.
In another saucepan, put cream and butter and gently melt, but not quite boiling.
Add chicken, then stir through spaghetti........And that's it....easy peasy!!

Use enough chicken for the amount of people....I use 1 or 2. I also add chopped mushrooms if I feel like it, or diced peppers. Whatever you like.....It's absolutely scrumptious, but NOT slimming!! Sorry, I forgot....sprinkle cheese over before serving.

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