4 oz. melted margarine or butter
1 cup coconut
1 cup S.R. flour
2 dessertspoons cocoa powder
1/2 cup sugar 1
Choc. Icing.
1 cup icing sugar
1 tspn soft butter
1 tspn cocoa
1 tblspn hot water
Mix dry ingredients together, then stir in melted butter.
Pour into greased slice tin.
Bake in moderate oven (180c) for approx. 20 mins.
while hot, spread with choc. icing.
Cut into slices when cool.
The icing can be heated over a saucepan of boiling water, and then drizzled over the slice.
New recipe is up and simple ingredients! I was about to make Brownies for the first time and see whether it will be successful! :) I shall try this sometimes later!
ReplyDelete